Package Includes everything in Simply Stated plus the following:

• Table toppers (overlays) – your choice of selected colors
• Officiant
• 3 tier lemonade fountain with 6 gallons of lemonade – includes cups & ice
• 60 cup coffee pot – includes cups, cream, and sugar
• Fresh Brewed Iced Tea – includes cups
• 15 bags of ice
• Flowers – 1 Additional Bridesmaid Bouquet, 2 Grandmother Corsages, 3 Additional Boutonnieres, and a Ceremony Floral Arch.
• Catering – Choice of: 1 Hors d’oeuver, 1 salad, 1 entrée, 1 starch, 1 vegetable – View Menu
• Heavy weight clear acrylic plate, knife, fork, water cup, white disposable paper dinner napkin.

Additional services available:

• Photo Booth – $480 (includes attendant, unlimited prints, custom strips, wedding book, and thumb drive)
• Ceremony Officiant – $175
• Margarita Machine – $150 (Includes First Mix – 2 Flavors Available) Refills $50
• Three-Tier Lemonade Fountain – $100 (Includes Six Gallons of Lemonade, Cups, Ice)
• 60-Cup Coffee Urn – $50 (Includes Cups, Cream, Sugar, Coffee)
• Fresh Brewed Ice Tea – $50 (Includes 2 Gallons of Tea, Cups, Ice)
• 8lb Bags of Ice – $1.25 (price per bag)
• Heaters – $50 Each (5 for $200)
• Chair Cover & Sashes – $5 each
• Wooden Padded Chairs – $3.50 each

A $500 deposit is required to secure/book a date. The deposit is applied to the base price of the event. Final payment is due 30 – 45 days prior to the event date.

Package Includes everything in Simply Stated and Wedding Delight plus the following:

• Officiant at rehearsal and wedding
• Chair covers with sashes or Wooden padded chairs – your choice of select colors
• Guest tables draped in floor length linens – your choice of select colors
• Head table draped and skirted in your choice of select linen colors
• Floral center piece for each guest table and head table
• Fresh Brewed Ice Tea with one refill
• Lemonade fountain with one refill
• Coffee with one refill
• Margarita Machine
• 25 bags of ice
• Flowers – Ceremony Isle Flowers and Cake Flowers
• Catering – Choice of: 3 Hors d’oeuvers, 1 salad, 2 entrées, 1 starch, 1 vegetable – View Menu
• China Buffet plate, silverware knife & fork, water glass, champagne flute, and poly linen napkin.

Additional services available:

• Photo Booth – $480 (includes attendant, unlimited prints, custom strips, wedding book, and thumb drive)
• Ceremony Officiant – $175
• Margarita Machine – $150 (Includes First Mix – 2 Flavors Available) Refills $50
• Three-Tier Lemonade Fountain – $100 (Includes Six Gallons of Lemonade, Cups, Ice)
• 60-Cup Coffee Urn – $50 (Includes Cups, Cream, Sugar, Coffee)
• Fresh Brewed Ice Tea – $50 (Includes 2 Gallons of Tea, Cups, Ice)
• 8lb Bags of Ice – $1.25 (price per bag)
• Heaters – $50 Each (5 for $200)
• Chair Cover & Sashes – $5 each
• Wooden Padded Chairs – $3.50 each

A $500 deposit is required to secure/book a date. The deposit is applied to the base price of the event. Final payment is due 30 – 45 days prior to the event date.

Ceremony Only (1-hour time block) or (3-hour time block):

• Up to 30 people then an additional $3 per person
• On-Site Coordinator and Assistant for Day of Event
• Lights and Fountains Running
• White Resin Padded Ceremony Chairs
• Unity Ceremony Stand (Draped in Select Colors)
• Guest Book Stand
• Picture Table
• Gift Table
• Podium Cages
• Shepherd Hooks
• Ceremony Music
• Cake Cutting Service
• Bride/Groom Dressing Rooms (Not available on 1-hour C/O)
• Rehearsal (Not available on 1-hour C/O)

Mini Ceremony & Reception Package:

• Includes the 1-hour Ceremony listed above plus rehearsal
• Photographer for 1.5 hours
• Stereo Speaker for Music
• Food and Cake
• Flowers (Bride and MOH bouquet, Groom and BM boutonniere)
• 60” Round Reception Tables w/ centerpiece decor
• Unlimited Filtered Water and Wooden Beverage Coolers
• Wine, Beer, and Champagne allowed at no additional charge
• Complete Setup and Tear Down (Chairs, Tables, Linens)

Add an Officiant – $150

A $250 deposit is required to secure/book a date. The deposit is applied to the base price of the event. Final payment is due 30 – 45 days prior to the event date.